They're BACK!! Sunday Lunches at Bedlingtonshire!
Sunday Carvery Menu - Eat in, or takeaway service
Slow Roast Brisket of Beef
Served with a Pork & Sage Stuffing - £13.45
Roast Pork
Served with a Pork & Sage Stuffing - £12.45
Honey Glazed Roast Gammon
Served with warm Pease Pudding - £12.45
Children’s Portions - £8.95 *add £1.45 for Brisket
Struggling to decide?
Choose a Trio of meats for £15.45
All served with Yorkshire Puddings, Roast Potatoes,
Mashed Potatoes, Seasonal Vegetables, and a Rich Gravy.
Vegetarian Option
Mushroom and Spinach Wellington - £11.25
Vegan Nut Roast
Served with Roast Potatoes, Creamy Mashed Potatoes and Seasonal Vegetables - £10.95
Hot Sandwiches
Beef - £7.55
Pork - £7.15
Gammon - £7.15
*Add Roast Potatoes and Yorkshire Pudding for £2.75
Desserts
See our Special’s Board for Today’s delicious treats!
For any dietary requirements, please speak to a member of our friendly team
NO NEED TO PRE-BOOK TAKEAWAYS, ORDER AT THE BAR ON ARRIVAL AT THE GOLF CLUB.
SERVICE FROM 12:00 – 15:00